Restaurants Unlimited, Inc.
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Restaurants Unlimited, Inc.

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Management Opportunities

Few things are as critical to our business as attracting and retaining leaders who deliver hospitality to Guests each and every time! We believe that growing a team of hospitality leaders is central to our success as a guest first company.

We are delighted to bring you closer to the workplace at Restaurants Unlimited. The information here will answer many of your questions about us. One of our top priorities, aside from exceeding the expectations of our Guests, is to have fun! We believe that when our Crewmembers and Managers enjoy their work and feel cared for, our Guests will feel likewise.

We are currently looking for qualified candidates to fill the following positions:

Title Location Date Posted
Payroll Manager Home Office - Seattle,WA July 07, 2008
Compensation & Benefits Director Home Office - Seattle,WA July 07, 2008
Manager Honolulu Area April 30, 2008
Sous Chef Henry's Tavern - Pearl District July 15, 2008
Manager & Assistant Managers Fondi January 11, 2008
Sous Chef Maggie Bluff's - Seattle,WA July 07, 2008
HR Coordinator Home Office - Seattle,WA August 11, 2008
Manager Billy Heartbeats July 07, 2008
Manager Newport Seafood Grill - Lloyd July 15, 2008
Sous Chef Palomino - Bellevue,WA June 26, 2008
Sous Chef Scott's Grill - Edmonds,WA April 03, 2008
Sous Chef Honolulu Area July 15, 2008


If you are an energetic person seeking a management position with an award-winning restaurant company, we encourage you to click on the position of interest and download the employment application.

Crew Opportunities

Our restaurants employ between 60-100 crewmembers. If you are interested in a crew position at one of our restaurants, please select "our restaurants" to find the restaurant nearest you and apply in person.


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